A wedding is a significant event in the life of every person, and everyone wants to celebrate it in such a way that the memories will last a lifetime. In the organization of this holiday, all the little things and details matter, including the design of the wedding table, at which all guests and newlyweds will gather after registration. A table at a wedding is not just a surface for arranging dishes, but an opportunity to create a unique mood. The atmosphere during the feast depends on how it will be decorated.
Necessary
- - tablecloth;
- - napkins;
- - flowers;
- - candles;
- - flower petals;
- - apples;
- - wedding souvenirs;
- - cards for guests;
- - card holders.
Instructions
Step 1
Choose a color scheme for your wedding table. White is the absolute favorite of weddings, pink, silver, gold colors are often used, but this should not limit your imagination. Choose shades for decoration based on the season, the color of the bride's dress, or the interior design of the room where the feast will take place. The main thing is that the combination of colors creates a festive and solemn mood. It is best to use white as the main color and choose a few additional tones for accents. When the color scheme is determined, choose a tablecloth, napkins, flowers, cutlery and other items in accordance with it.
Step 2
Choose bouquets to decorate the wedding table, for example, also depending on the season. In the spring, supply exquisite and delicate bouquets of light shades - pink, yellow, lilac. In the summer, there should be an abundance of bright colors and floral decorations on the table. The predominance of blue will create a feeling of coolness on a hot day. In autumn, decorate the table in soothing colors; flower arrangements should be strict and minimalistic. Use beige, brown, orange. When choosing flowers for the table, make sure that they have a weak smell, an annoying persistent aroma can overpower the taste of food. Place the bride's bouquet in front of the young couple, and place the rest of the flower arrangements on the diagonal of the table. It is also desirable that the flowers are not tall (no more than 25 centimeters), they should not obscure the faces of the guests.
Step 3
Use candles, vases, and wedding favors to decorate your table. For example, compositions with floating petals and candles (which also should not be high) look very elegant and unusually beautiful. Choose napkins in the same color as the tablecloth or in a contrasting shade.
Step 4
Prepare cards with the names of guests, decorate them beautifully. Such cards can also become a decorative element. Use original holders, placing them near each plate or sticking them into apples painted with gold or silver paint, it will look unusual and interesting.
Step 5
Serve fruit in vases, divide the grapes into small tassels. Cut the oranges into circles. Place all juices and water at the ends of the table on both sides. Spread cold snacks evenly all over the table.
