One of the most beloved and large-scale holidays - New Year - is not complete without a wide feast. On this magical night, I want the festive table to look extraordinary and unforgettable.
Instructions
Step 1
Decide with whom you will celebrate the New Year - in a noisy company with friends, in a small family circle or together in a romantic setting. The style of table decoration and the New Year's menu will depend on this.
Step 2
Choose a color scheme for your holiday decoration. Traditional colors are red, white, green, blue, gold and silver. The table, for example, can be covered with an ordinary snow-white tablecloth and supplemented with bright napkins. Or choose a colored tablecloth with a New Year's theme.
Step 3
Roll up the napkins nicely, for example, with a straw. Tie them with silver ribbons or tinsel, rain. Decorate with colored beads.
Step 4
Arrange cones, Christmas balls, odorless paraffin candles on the table. Pick up candles to match the color scheme. Wrap each serpentine, tie bows.
Step 5
Decorate the table with fresh spruce bouquets. Tie a few small twigs with colored ribbons and place next to the cutlery. Or place small artificial Christmas trees on the table.
Step 6
Place colored balls, beads, sparkles, serpentine, tinsel in a transparent vase. Then lay out sweets, souvenirs, fruits - tangerines, oranges, apples. Sprinkle with confetti, paper stars and circles on top.
Step 7
Decorate a bottle of champagne - one of the attributes of the New Year. You can put on a special cover made of shiny fabric or stick paper snowflakes on it. Draw winter patterns and snowflakes on the glasses with glass paint. Then let the paint dry.
Step 8
Add flavor to your New Year's Eve dinner. A few days before the holiday, combine chopped ginger root, cinnamon sticks, a handful of shelled walnuts, dried orange or tangerine zest. Add 10-20 drops of clove and orange oils. Place the ingredients in a bag, tie and shake well. Pour the aroma mixture into a glass vase before the meal.
